Traditional Series - White Lotus Seed Paste Mooncakes with Two Yolks Mooncake

White Lotus Seed Paste Mooncakes with Two Yolks (4 pieces) – Traditional Mooncake (around 185g per one)

Lotus seed Mooncake selection from the best lotus seed from Hunan, add Japanese trehalose, secret fragrant lotus seed paste filling; with two high-quality salted egg yolks marinated for 40 days by sea salt, which is silky and fine as sand. The scent of lotus seed and the salty scent of salted egg yolk complement each other perfectly.

In 2020, our Lotus Seed Paste Mooncake won the Gold prize in Monde Selection.